Coming soon

Combining the understated elegance of Frances and Octavia, Chefs Melissa Perello and Melissa Loar introduce Lorella: a vibrant destination for seasonal pastries and craft coffee on Polk Street. This newly renovated retreat transforms a weekly pop-up tradition into a daily ritual, offering a serene space to gather over freshly-baked breads and pastries.

Donuts, morning buns, and assorted croissants lined up on baking trays by Krescent Carasso.
Donuts, morning buns, and assorted croissants lined up on baking trays by Krescent Carasso.